Following on from our overview blog of winter feeding we thought that we'd show how we make our candy.
We start with approx. one third weight of water in ratio to sugar, or maybe a little less.
Before going further, please be careful when making candy to feed to bees, boiling water and syrup are both potentially dangerous and demand the same level of common sense that all cooking procedures should be afforded.
We start with approx. one third weight of water in ratio to sugar, or maybe a little less.
Before going further, please be careful when making candy to feed to bees, boiling water and syrup are both potentially dangerous and demand the same level of common sense that all cooking procedures should be afforded.